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Hood Cleaning Companies in New York City, New York

There are 3 hood cleaning companies in New York City, NY. Compare NFPA 96 certified pros, read ratings, and get free quotes.

Commercial kitchens in New York City, New York must comply with NFPA 96 (the National Fire Protection Association standard governing commercial kitchen exhaust systems). The New York fire marshal enforces regular hood cleaning inspections for all food service establishments. High-volume restaurants require monthly cleaning, while moderate-volume kitchens typically schedule quarterly service. With approximately 150 food service establishments in New York City, demand for certified hood cleaning is consistent year-round. Find NFPA 96 compliant hood cleaning companies in New York City below.

All Hood Cleaning Companies in New York City

BG Hood Cleaning

New York City, New York

Hood Cleaning
NFPA 96Insured
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Vortex Hood Cleaning

New York City, New York

Hood Cleaning
NFPA 96Insured
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JS FIRE CONTROL - Hood Cleaning - Fire Suppresion - Portable Extinguisher

New York City, New York

Hood CleaningFire Suppression Inspection
NFPA 96Insured
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Nearby Cities in New York

Brooklyn (8)Schenectady (4)Bronx (4)Yonkers (4)White Plains (3)Buffalo (3)
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Frequently Asked Questions

Hood cleaning in New York City, New York typically costs $400 to $600 per service. Pricing varies based on kitchen size, number of hoods, level of grease buildup, and cleaning frequency. High-volume restaurants with multiple hoods may pay $800 or more. Request free quotes from New York City hood cleaners listed below to compare pricing. For a detailed breakdown, see our Hood Cleaning Cost Guide.

NFPA 96 (the National Fire Protection Association standard governing commercial kitchen exhaust systems) sets specific cleaning schedules for New York City restaurants. High-volume operations and solid fuel cooking require monthly cleaning. Moderate-volume kitchens need quarterly service. Low-volume establishments should schedule semi-annual cleaning, and seasonal kitchens require annual service at minimum. The New York fire marshal enforces these standards. Learn more in our Hood Cleaning Frequency Guide.

NFPA 96 is the National Fire Protection Association standard that governs commercial kitchen exhaust systems in New York City, New York. It requires regular hood and duct cleaning based on cooking volume, proper grease containment, functioning fire suppression systems, and documented cleaning records. New York adopts and enforces NFPA 96 through fire marshal inspections. Insurance companies also require compliance documentation. Read our complete NFPA 96 Compliance Guide for full details.

There are currently 3 hood cleaning companies listed in New York City, NY. Our directory is regularly updated to include new companies and verify existing listings. Browse all hood cleaning companies or filter by certification, rating, and services offered.

IKECA (International Kitchen Exhaust Cleaning Association) certification is not legally required in New York City, but it is strongly recommended. IKECA-certified cleaners have demonstrated expertise in exhaust system cleaning that meets or exceeds NFPA 96 standards. Choosing a certified cleaner gives you confidence in thorough, compliant service and can help with insurance documentation. Learn more in our IKECA Certification Guide.
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